The Winery Sarl des Grands Crus is one of the world's great estates. It offers 2 wines for sale in of Listrac-Médoc to come and discover on site or to buy online.
Looking for the best Winery Sarl des Grands Crus wines in Listrac-Médoc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sarl des Grands Crus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sarl des Grands Crus wines with technical and enological descriptions.
How Winery Sarl des Grands Crus wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of brazilian feijoada, sri lankan lamb rolls (mutton rolls) or roast venison with green pepper sauce.
In the mouth the red wine of Winery Sarl des Grands Crus. is a powerful with a nice balance between acidity and tannins.
The wine region of Listrac-Médoc is located in the region of Médoc of Bordeaux of France. Wineries and vineyards like the Château Clarke or the Château Fourcas Hosten produce mainly wines red and pink. The most planted grape varieties in the region of Listrac-Médoc are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Listrac-Médoc often reveals types of flavors of earth, bell pepper or green bell pepper and sometimes also flavors of black plum, nutty or prune.
In the mouth of Listrac-Médoc is a powerful with a nice balance between acidity and tannins. We currently count 69 estates and châteaux in the of Listrac-Médoc, producing 110 different wines in conventional, organic and biodynamic agriculture. The wines of Listrac-Médoc go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Planning a wine route in the of Listrac-Médoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sarl des Grands Crus.
Sciaccarello noir is a grape variety native to Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Sciaccarello noir can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
