Winery Firmino Miotti - Fondo 53

Winery Firmino MiottiFondo 53

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Fondo 53 of Winery Firmino Miotti is a sparkling wine from the region of Breganze of Veneto.
This wine generally goes well with

Details and technical informations about Winery Firmino Miotti's Fondo 53.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Souvignier gris

Interspecific cross between Cabernet Sauvignon and Bronner obtained in 1983 by Norbert Becker in Freiburg (Germany). A resistance gene has been identified to oidium, no gene to mildew. It can be found in Germany, but also in Belgium, the Netherlands, Italy, ... and in France.

Last vintages of this wine

Fondo 53 - 0
In the top 100 of of Breganze wines
Average rating: 3.51110.50

The best vintages of Fondo 53 from Winery Firmino Miotti are 0

Informations about the Winery Firmino Miotti

The winery offers 14 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Breganze in the region of Veneto

The Winery Firmino Miotti is one of of the world's greatest estates. It offers 13 wines for sale in the of Breganze to come and discover on site or to buy online.

Top wine Veneto
In the top 90000 of of Italy wines
In the top 20000 of of Breganze wines
In the top 45000 of sparkling wines
In the top 550000 wines of the world

The wine region of Breganze

The wine region of Breganze is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Maculan or the Domaine Maculan produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Breganze are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Breganze often reveals types of flavors of cherry, dried apricot or nutmeg and sometimes also flavors of caramel, raisin or toffee.


The wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

The word of the wine: Lactic (acid)

Acid obtained by malolactic fermentation.

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