Winery Fincas Don MartinoNorcelo Estate Torrontes
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, spicy food or aperitif.
Taste structure of the Norcelo Estate Torrontes from the Winery Fincas Don Martino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Norcelo Estate Torrontes of Winery Fincas Don Martino in the region of Mendoza is a powerful with a nice freshness.
Food and wine pairings with Norcelo Estate Torrontes
Pairings that work perfectly with Norcelo Estate Torrontes
Original food and wine pairings with Norcelo Estate Torrontes
The Norcelo Estate Torrontes of Winery Fincas Don Martino matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of chicken tajine with prunes, mushroom, bacon and gruyere quiche or emulsion of foie gras with pata negra.
Details and technical informations about Winery Fincas Don Martino's Norcelo Estate Torrontes.
Discover the grape variety: Dolcetto
Supple, fruity reds best drunk young, with a sustained ruby robe and violet hues, melted tannins and an airy palate with low acidity, showing signature aromas of blackberry, plum, black cherry, almond and floral notes. Star of Dogliani DOCG and Dolcetto d'Alba DOC in Piedmont, perfect with cured meats and Piedmontese pasta. Emblematic native Piedmontese black grape whose name evokes the sweetness of ripe fruit.
Last vintages of this wine
The best vintages of Norcelo Estate Torrontes from Winery Fincas Don Martino are 2015, 2014, 0
Informations about the Winery Fincas Don Martino
The Winery Fincas Don Martino is one of of the world's great estates. It offers 43 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Decommissioning
Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.
