Winery Finca La DanielaReserva Cabernet Franc
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Reserva Cabernet Franc
Pairings that work perfectly with Reserva Cabernet Franc
Original food and wine pairings with Reserva Cabernet Franc
The Reserva Cabernet Franc of Winery Finca La Daniela matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of cornish pasties, very simple spaghetti carbonara or duck leg confit in cider.
Details and technical informations about Winery Finca La Daniela's Reserva Cabernet Franc.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Reserva Cabernet Franc from Winery Finca La Daniela are 2016, 2013, 2015, 0
Informations about the Winery Finca La Daniela
The Winery Finca La Daniela is one of of the world's greatest estates. It offers 12 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Volume
Characteristic of a wine that gives the impression of being full in the mouth.
