Winery Finca la Cantera de Santa AnaLola Garcia
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Lola Garcia from the Winery Finca la Cantera de Santa Ana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lola Garcia of Winery Finca la Cantera de Santa Ana in the region of Navarre is a powerful.
Food and wine pairings with Lola Garcia
Pairings that work perfectly with Lola Garcia
Original food and wine pairings with Lola Garcia
The Lola Garcia of Winery Finca la Cantera de Santa Ana matches generally quite well with dishes of beef, lamb or veal such as recipes of pork tongue with tomato sauce and pickles, blanquette of lamb or chicken supreme with morels.
Details and technical informations about Winery Finca la Cantera de Santa Ana's Lola Garcia.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Lola Garcia from Winery Finca la Cantera de Santa Ana are 0
Informations about the Winery Finca la Cantera de Santa Ana
The Winery Finca la Cantera de Santa Ana is one of of the world's greatest estates. It offers 8 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.
