
Winery Finca CortaderasLa Rica Malbec
This wine generally goes well with poultry, beef or mature and hard cheese.

Food and wine pairings with La Rica Malbec
Pairings that work perfectly with La Rica Malbec
Original food and wine pairings with La Rica Malbec
The La Rica Malbec of Winery Finca Cortaderas matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of daube niçoise, couscous chicken and merguez or tomato and comté pie.
Details and technical informations about Winery Finca Cortaderas's La Rica Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of La Rica Malbec from Winery Finca Cortaderas are 2016, 0
Informations about the Winery Finca Cortaderas
The Winery Finca Cortaderas is one of of the world's greatest estates. It offers 2 wines for sale in the of Lujan de Cuyo to come and discover on site or to buy online.
The wine region of Lujan de Cuyo
America's first DOC, the consecrated terroir of the world's Malbec in Mendoza on the Andean piedmont (825-1,080 m). Signature Malbec (>9,000 ha here): dense, velvety reds with signature notes of blackberry, plum, violet, cocoa and sweet spices, round tannins and bright fruit — the grape's maximum expression. Also firm Cabernet Sauvignon, supple Bonarda, spicy Tempranillo, peppery Syrah. Chardonnay, Sauvignon whites.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.









