Winery Finca AgostinoInicio Torrontés
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, spicy food or aperitif.
Taste structure of the Inicio Torrontés from the Winery Finca Agostino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Inicio Torrontés of Winery Finca Agostino in the region of Mendoza is a powerful with a nice freshness.
Food and wine pairings with Inicio Torrontés
Pairings that work perfectly with Inicio Torrontés
Original food and wine pairings with Inicio Torrontés
The Inicio Torrontés of Winery Finca Agostino matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of imene's tunisian ojja, cream and tuna quiche or pizza-style appetizer croissants.
Details and technical informations about Winery Finca Agostino's Inicio Torrontés.
Discover the grape variety: Ugni
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Inicio Torrontés from Winery Finca Agostino are 2016, 0, 2017
Informations about the Winery Finca Agostino
The Winery Finca Agostino is one of of the world's great estates. It offers 33 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
