Domaine de la FeuillardeMâcon-Prissé Rouge
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mâcon-Prissé Rouge from the Domaine de la Feuillarde
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mâcon-Prissé Rouge of Domaine de la Feuillarde in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mâcon-Prissé Rouge of Domaine de la Feuillarde in the region of Burgundy often reveals types of flavors of minerality, earth or microbio and sometimes also flavors of oak.
Food and wine pairings with Mâcon-Prissé Rouge
Pairings that work perfectly with Mâcon-Prissé Rouge
Original food and wine pairings with Mâcon-Prissé Rouge
The Mâcon-Prissé Rouge of Domaine de la Feuillarde matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef in white wine, flank steak with shallots in red wine sauce or duck breast with balsamic vinegar.
Details and technical informations about Domaine de la Feuillarde's Mâcon-Prissé Rouge.
Discover the grape variety: Cabernet-Jura
An interspecific cross between Cabernet Sauvignon and a still unknown relative, obtained in 1991 by Valentin Blatter of Soyhières (Switzerland). Cabernet-Jura can be found in Switzerland, Belgium, the Netherlands, Germany, etc., but is still little known in France.
Last vintages of this wine
The best vintages of Mâcon-Prissé Rouge from Domaine de la Feuillarde are 2015
Informations about the Domaine de la Feuillarde
The Domaine de la Feuillarde is one of of the world's greatest estates. It offers 14 wines for sale in the of Mâcon-Prissé to come and discover on site or to buy online.
The wine region of Mâcon-Prissé
The wine region of Mâcon-Prissé is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine des Valanges or the Domaine Les Héritiers du Comte Lafon produce mainly wines white and red. The most planted grape varieties in the region of Mâcon-Prissé are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mâcon-Prissé often reveals types of flavors of citrus, apples or green apple and sometimes also flavors of oak, tree fruit or citrus fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.
