Winery Ferraton Père & FilsHermitage La Cuvée Des Miaux
Red wine
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with Hermitage La Cuvée Des Miaux
Pairings that work perfectly with Hermitage La Cuvée Des Miaux
Original food and wine pairings with Hermitage La Cuvée Des Miaux
The Hermitage La Cuvée Des Miaux of Winery Ferraton Père & Fils matches generally quite well with dishes of beef, lamb or pork such as recipes of beef stew provencal style, lamb tagine with vegetables and sweet potatoes or rabbit in white wine (casserole).
Details and technical informations about Winery Ferraton Père & Fils's Hermitage La Cuvée Des Miaux.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Ferraton Père & Fils
The Winery Ferraton Père & Fils is one of of the world's great estates. It offers 45 wines for sale in the of Hermitage to come and discover on site or to buy online.
The wine region of Hermitage
The wine region of Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Jean-Louis Chave or the Domaine Jean-Louis Chave produce mainly wines red, white and sweet. The most planted grape varieties in the region of Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Hermitage often reveals types of flavors of cherry, lavender or marzipan and sometimes also flavors of biscuits, yellow apple or petroleum.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Fade
Wine lacking in sapidity, flat, soft and without character.
