Winery PierothPrestige Grauburgunder Feinherb
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Prestige Grauburgunder Feinherb from the Winery Pieroth
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prestige Grauburgunder Feinherb of Winery Pieroth in the region of Nahe is a .
Food and wine pairings with Prestige Grauburgunder Feinherb
Pairings that work perfectly with Prestige Grauburgunder Feinherb
Original food and wine pairings with Prestige Grauburgunder Feinherb
The Prestige Grauburgunder Feinherb of Winery Pieroth matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of wild boar bourguignon, chicken tikka massala or porcini sauce.
Details and technical informations about Winery Pieroth's Prestige Grauburgunder Feinherb.
Discover the grape variety: Humagne blanche
A very old grape variety grown in Switzerland (canton of Valais) and in southwestern France under the name Miousat (Louis Bordenave-2007). It is not related to humagne rouge. According to published genetic analyses, it is related to the colombaud and the chichaud.
Informations about the Winery Pieroth
The Winery Pieroth is one of wineries to follow in Nahe.. It offers 791 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
