Winery PierothBretzenheimer Kronenberg Silvaner Spätlese
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Bretzenheimer Kronenberg Silvaner Spätlese from the Winery Pieroth
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bretzenheimer Kronenberg Silvaner Spätlese of Winery Pieroth in the region of Nahe is a with a nice freshness.
Food and wine pairings with Bretzenheimer Kronenberg Silvaner Spätlese
Pairings that work perfectly with Bretzenheimer Kronenberg Silvaner Spätlese
Original food and wine pairings with Bretzenheimer Kronenberg Silvaner Spätlese
The Bretzenheimer Kronenberg Silvaner Spätlese of Winery Pieroth matches generally quite well with dishes of veal, pork or vegetarian such as recipes of dafina, basque chicken with chorizo or tuna, pepper and tomato quiche.
Details and technical informations about Winery Pieroth's Bretzenheimer Kronenberg Silvaner Spätlese.
Discover the grape variety: Optima
Intraspecific crossing between sylvaner x riesling (perhaps rieslaner) and müller-thurgau obtained in 1930 by Peter Morio (1887-1960) and Bernhard Husfeld (1900-1970) at the Siebeldingen Research Institute (Palatinate) in Germany. It can be found in Germany, Switzerland, Belgium, Austria, the Netherlands, Hungary, England, Canada, South Africa, Brazil, ... very little known in France. Note that Optima is the mother of the Orion grape variety.
Last vintages of this wine
The best vintages of Bretzenheimer Kronenberg Silvaner Spätlese from Winery Pieroth are 2016
Informations about the Winery Pieroth
The Winery Pieroth is one of of the world's great estates. It offers 791 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Aroma
A pleasant smell that can be primary (or varietal, i.e. characteristic of the grape), secondary (resulting from fermentation) or tertiary (resulting from the aging of the wine in the bottle).
