
Winery Faustino Rivero UleciaMonovarietal Collection Macabeo
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Monovarietal Collection Macabeo from the Winery Faustino Rivero Ulecia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monovarietal Collection Macabeo of Winery Faustino Rivero Ulecia in the region of Rioja is a powerful with a nice freshness.
Food and wine pairings with Monovarietal Collection Macabeo
Pairings that work perfectly with Monovarietal Collection Macabeo
Original food and wine pairings with Monovarietal Collection Macabeo
The Monovarietal Collection Macabeo of Winery Faustino Rivero Ulecia matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp with curry express, boquerones anchovies in vinegar or tiéboudiène (rice with senegalese fish).
Details and technical informations about Winery Faustino Rivero Ulecia's Monovarietal Collection Macabeo.
Discover the grape variety: Trajadura
Structured, aromatic dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of citrus (lemon), white-fleshed fruits (pear, apple), white flowers and mineral notes. Brings body and structure to blends. A traditional component of Vinho Verde DOC (Portugal) and Rías Baixas DO (Galicia), blended with Alvarinho/Albariño and Loureiro. Autochthonous Portuguese and Galician variety, identical to Treixadura.
Last vintages of this wine
The best vintages of Monovarietal Collection Macabeo from Winery Faustino Rivero Ulecia are 2019, 0
Informations about the Winery Faustino Rivero Ulecia
The Winery Faustino Rivero Ulecia is one of of the world's great estates. It offers 93 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Marc
Solid part resulting from the pressing of the grape (stalks, pips, skins).














