Winery FauchonRéserve Bordeaux
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Réserve Bordeaux
Pairings that work perfectly with Réserve Bordeaux
Original food and wine pairings with Réserve Bordeaux
The Réserve Bordeaux of Winery Fauchon matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with mustard, veal shank with mushrooms or autumn duck aiguillette.
Details and technical informations about Winery Fauchon's Réserve Bordeaux.
Discover the grape variety: Orbois
Supple, fresh dry whites with a pale golden colour, ample palate with moderate acidity, aromas of apple, pear, white flowers and brioche notes. Also as sparkling (Crémant de Loire). Featured in the AOC Touraine, Cheverny, Valençay and Crémant de Loire blends, it defines authentic Loire whites. Synonym of Arbois, indigenous French white variety from Touraine, mainly grown in Loir-et-Cher (not to be confused with the Jura wine region of Arbois).
Informations about the Winery Fauchon
The Winery Fauchon is one of of the world's great estates. It offers 33 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Tertiary aromas
Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.
