Winery Fattoria CabrelliRepha'El Barbera
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Repha'El Barbera from the Winery Fattoria Cabrelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Repha'El Barbera of Winery Fattoria Cabrelli in the region of Campania is a powerful with a nice freshness.
Food and wine pairings with Repha'El Barbera
Pairings that work perfectly with Repha'El Barbera
Original food and wine pairings with Repha'El Barbera
The Repha'El Barbera of Winery Fattoria Cabrelli matches generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti with "favouilles" (curries), veal simmered with vegetables or coconut beans.
Details and technical informations about Winery Fattoria Cabrelli's Repha'El Barbera.
Discover the grape variety: Ribolla gialla
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
Last vintages of this wine
The best vintages of Repha'El Barbera from Winery Fattoria Cabrelli are 0, 2011
Informations about the Winery Fattoria Cabrelli
The Winery Fattoria Cabrelli is one of of the world's greatest estates. It offers 9 wines for sale in the of Sannio to come and discover on site or to buy online.
The wine region of Sannio
The wine region of Sannio is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Cantina di Solopaca or the Domaine Cantina del Taburno produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Sannio are Aglianico, Sangiovese and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Sannio often reveals types of flavors of citrus, dried fruit or black cherries and sometimes also flavors of plum, leather or raspberry.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Vinosity
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.
