Winery Farmer's LeapRandom Shot Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Random Shot Sauvignon Blanc of the Winery Farmer's Leap is in the top 60 of wines of Padthaway.
Taste structure of the Random Shot Sauvignon Blanc from the Winery Farmer's Leap
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Random Shot Sauvignon Blanc of Winery Farmer's Leap in the region of Australie du Sud is a with a nice freshness.
Food and wine pairings with Random Shot Sauvignon Blanc
Pairings that work perfectly with Random Shot Sauvignon Blanc
Original food and wine pairings with Random Shot Sauvignon Blanc
The Random Shot Sauvignon Blanc of Winery Farmer's Leap matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cassolettes of scallops, quiche with bacon and gruyère cheese or quiche with leek fondue and goat cheese.
Details and technical informations about Winery Farmer's Leap's Random Shot Sauvignon Blanc.
Discover the grape variety: Onchette
A very old grape variety that was once grown on the left bank of the Drac Valley in the south of the Isère department - Cordéac, Saint Jean d'Hérans, Saint Baudille et Pipet, ... -. Virtually unknown in other French wine-growing regions, it is very little propagated today, although it is registered in the Official Catalogue of wine grape varieties, list A1. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific cross between the white gouais and the chatus, as is also the serenèze of Voreppe.
Last vintages of this wine
The best vintages of Random Shot Sauvignon Blanc from Winery Farmer's Leap are 0
Informations about the Winery Farmer's Leap
The Winery Farmer's Leap is one of of the world's great estates. It offers 12 wines for sale in the of Padthaway to come and discover on site or to buy online.
The wine region of Padthaway
The wine region of Padthaway is located in the region of Limestone Coast of Australie du Sud of Australia. Wineries and vineyards like the Domaine Lawson's or the Domaine Henry's Drive produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Padthaway are Chardonnay, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Padthaway often reveals types of flavors of pineapple, cranberry or raisin and sometimes also flavors of cassis, clove or chocolate.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Servadou iron
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.
