
Famille Jean-Pierre Rambier - Domaine Haut-LirouS Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the S Syrah from the Famille Jean-Pierre Rambier - Domaine Haut-Lirou
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the S Syrah of Famille Jean-Pierre Rambier - Domaine Haut-Lirou in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with S Syrah
Pairings that work perfectly with S Syrah
Original food and wine pairings with S Syrah
The S Syrah of Famille Jean-Pierre Rambier - Domaine Haut-Lirou matches generally quite well with dishes of beef, pasta or veal such as recipes of american fillet (belgian-style beef tartar), pasta with chicken or cutlets with portuguese sauce.
Details and technical informations about Famille Jean-Pierre Rambier - Domaine Haut-Lirou's S Syrah.
Discover the grape variety: Ravat blanc
Interspecific crossing between Seibel 5474 (Seibel 405 x Seibel 867) and Chardonnay by Jean-François Ravat. After 1945, it was already considered a quality grape variety, and is now listed in the Official Catalogue of Vine Varieties, list A1.
Last vintages of this wine
The best vintages of S Syrah from Famille Jean-Pierre Rambier - Domaine Haut-Lirou are 0
Informations about the Famille Jean-Pierre Rambier - Domaine Haut-Lirou
The Famille Jean-Pierre Rambier - Domaine Haut-Lirou is one of of the world's great estates. It offers 40 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Fees
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.














