Winery Familia Petru - Feteasca Neagra Sec

Winery Familia PetruFeteasca Neagra Sec

The Feteasca Neagra Sec of Winery Familia Petru is a wine from the region of Transylvania.
This wine generally goes well with
The Feteasca Neagra Sec of the Winery Familia Petru is in the top 0 of wines of Transylvania.

Details and technical informations about Winery Familia Petru's Feteasca Neagra Sec.

Winemaker
Oliviu Petru
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ribolla gialla

A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).

Informations about the Winery Familia Petru

The winery offers 9 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Transylvania
Find the Winery Familia Petru on Facebook and on Twitter

The Winery Familia Petru is one of of the world's greatest estates. It offers 8 wines for sale in the of Transylvania to come and discover on site or to buy online.

Top wine Transylvania
In the top 3500 of of Romania wines
In the top 150 of of Transylvania wines
In the top 450000 of wines
In the top 900000 wines of the world

The wine region of Transylvania

Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.

The word of the wine: Rebêche (champagne)

Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.

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