Winery Familia BastePriorat Peites Garnatxa - Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Priorat Peites Garnatxa - Syrah from the Winery Familia Baste
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Priorat Peites Garnatxa - Syrah of Winery Familia Baste in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Priorat Peites Garnatxa - Syrah
Pairings that work perfectly with Priorat Peites Garnatxa - Syrah
Original food and wine pairings with Priorat Peites Garnatxa - Syrah
The Priorat Peites Garnatxa - Syrah of Winery Familia Baste matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of lomo saltado, lamb epigram in spicy sauce or rack of lamb with herbs.
Details and technical informations about Winery Familia Baste's Priorat Peites Garnatxa - Syrah.
Discover the grape variety: Oeillade blanche
It is said to originate from the south of France, most certainly from Provence. Today, it is practically no longer multiplied, although it is registered in the Official Catalogue of vine varieties, list A1. - Synonyms: oeillade blanche, aragnan or araignan blanc, grosse clairette, papadoux, milhaud blanc in the Tarn. Note that many grape varieties have picardan as a synonym. The one described here has nothing in common with cinsaut and it is not the white form of oeillade noire (for all the synonyms of the grape varieties, click here !).
Last vintages of this wine
The best vintages of Priorat Peites Garnatxa - Syrah from Winery Familia Baste are 0, 2014
Informations about the Winery Familia Baste
The Winery Familia Baste is one of of the world's greatest estates. It offers 2 wines for sale in the of Priorat to come and discover on site or to buy online.
The wine region of Priorat
The wine region of Priorat is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Álvaro Palacios or the Domaine Mas Doix produce mainly wines red, white and sweet. The most planted grape varieties in the region of Priorat are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Priorat often reveals types of flavors of cherry, espresso or hay and sometimes also flavors of straw, bay leaf or chamomile.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Ample
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.
