The Winery Familia Baggio Pereira is one of the best wineries to follow in Bairrada.. It offers 2 wines for sale in of Bairrada to come and discover on site or to buy online.
Looking for the best Winery Familia Baggio Pereira wines in Bairrada among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Familia Baggio Pereira wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Familia Baggio Pereira wines with technical and enological descriptions.
How Winery Familia Baggio Pereira wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tagine with prunes and almonds, lamb tagine with quince or rabbit with goat cheese and mint.
In the mouth the red wine of Winery Familia Baggio Pereira. is a powerful with a nice balance between acidity and tannins.
The wine region of Bairrada is located in the region of Beiras of Portugal. Wineries and vineyards like the Domaine Colinas de São Lourenço or the Domaine Cantanhede produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Bairrada are Baga, Touriga nacional and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bairrada often reveals types of flavors of non oak, honeysuckle or ripe strawberries and sometimes also flavors of white pepper, oil or gooseberry.
In the mouth of Bairrada is a powerful with a nice freshness. We currently count 148 estates and châteaux in the of Bairrada, producing 801 different wines in conventional, organic and biodynamic agriculture. The wines of Bairrada go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Planning a wine route in the of Bairrada? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Familia Baggio Pereira.
The petit brun is a black grape variety that is becoming rarer. It is found particularly in Provence, where it is one of the many other grape varieties that make up the reputation of this region. It is probably of Italian origin and is used to make the best red wines. It is known as "brun des Hautes Alpes". In order to be more productive, the vine needs to be pruned short and develops perfectly when it is well exposed. In France, Petit Brun is one of the secondary grape varieties used in the Palette appellations. The AOC Palette is considered the oldest in Provence. The wine made from petit brun is a dark red, particularly tannic. It gives off aromas of undergrowth and a floral scent. In the wines of Château Crémade, the petit brun gives them an exceptional subtlety.
