Fainting Goat Vineyards & Winery - Jackie O Moscato

Fainting Goat Vineyards & WineryJackie O Moscato

The Jackie O Moscato of Fainting Goat Vineyards & Winery is a wine from the region of Georgia.
This wine generally goes well with
The Jackie O Moscato of the Fainting Goat Vineyards & Winery is in the top 0 of wines of Georgia.

Details and technical informations about Fainting Goat Vineyards & Winery's Jackie O Moscato.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Manto negro

Supple, sun-kissed reds with a clear ruby robe, melted tannins and moderate acidity. Aromas of ripe red fruits (cherry, raspberry), garrigue, Mediterranean herbs, soft spices and balsamic notes. Round, warm palate. Star of Binissalem DO and pillar of Pla i Llevant DO on the clay-limestone soils of Majorca; also vinified into expressive rosés. Native Spanish variety from the Balearic Islands, emblematic of the archipelago.

Informations about the Fainting Goat Vineyards & Winery

The winery offers 23 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Georgie

The Fainting Goat Vineyards & Winery is one of of the world's greatest estates. It offers 15 wines for sale in the of Georgia to come and discover on site or to buy online.

Top wine Georgia
In the top 85000 of of United States wines
In the top 250 of of Georgia wines
In the top 200000 of wines
In the top 650000 wines of the world

The wine region of Georgia

Historic cradle of the vine (8,000 years, UNESCO), 500+ native grapes. Signature Saperavi as a teinturier red: dense, deep reds with signature notes of black cherry, blackberry, plum, liquorice, leather, spices and a smoky touch, firm tannins and lively acidity - great ageing. Rkatsiteli in white (~45%), lively and structured (citrus, apricot, honey). The millennia-old qvevri tradition (buried jars): "ambers" on skins with notes of dried fruits, walnut, black tea.

The word of the wine: Smell

A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.

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