
Winery FabianaFiocco Fiano
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Fiocco Fiano from the Winery Fabiana
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fiocco Fiano of Winery Fabiana in the region of Puglia is a powerful.
Food and wine pairings with Fiocco Fiano
Pairings that work perfectly with Fiocco Fiano
Original food and wine pairings with Fiocco Fiano
The Fiocco Fiano of Winery Fabiana matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp and zucchini with curry and coconut milk, tuna, pepper and tomato quiche or patatas bravas (fried potatoes with spicy tomato sauce).
Details and technical informations about Winery Fabiana's Fiocco Fiano.
Discover the grape variety: Villard noir
An interspecific cross between Chancellor - 7053 Seibel - and 6905 Seibel or Subéreux, obtained by the Seyve-Villard company, formerly located in Saint Vallier in the Drôme. As with the white Villard - 12375 Seyve-Villard - these were the two most widely planted direct-producer hybrids. Today, Villard noir is on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Fiocco Fiano from Winery Fabiana are 0
Informations about the Winery Fabiana
The Winery Fabiana is one of of the world's greatest estates. It offers 9 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Burgundy melon
A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.














