Winery F.E. SchottSpätburgunder S Pastorenberg
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder S Pastorenberg from the Winery F.E. Schott
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder S Pastorenberg of Winery F.E. Schott in the region of Nahe is a with a nice freshness.
Food and wine pairings with Spätburgunder S Pastorenberg
Pairings that work perfectly with Spätburgunder S Pastorenberg
Original food and wine pairings with Spätburgunder S Pastorenberg
The Spätburgunder S Pastorenberg of Winery F.E. Schott matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of piglet shoulder with melting baked apples, potjevleesch or blood duck (tour d'argent).
Details and technical informations about Winery F.E. Schott's Spätburgunder S Pastorenberg.
Discover the grape variety: Loin de l'oeil
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
Informations about the Winery F.E. Schott
The Winery F.E. Schott is one of of the world's greatest estates. It offers 34 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
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The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.
