Winery F.E. SchottSpätburgunder S Pastorenberg
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder S Pastorenberg from the Winery F.E. Schott
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder S Pastorenberg of Winery F.E. Schott in the region of Nahe is a with a nice freshness.
Food and wine pairings with Spätburgunder S Pastorenberg
Pairings that work perfectly with Spätburgunder S Pastorenberg
Original food and wine pairings with Spätburgunder S Pastorenberg
The Spätburgunder S Pastorenberg of Winery F.E. Schott matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish with vegetable tagliatelle, filet mignon with prunes and white wine or aiguillette of duck normandy style.
Details and technical informations about Winery F.E. Schott's Spätburgunder S Pastorenberg.
Discover the grape variety: Gros Verdot
Girondine most certainly like the Petit Verdot. It is almost no longer present in the vineyard, no longer multiplied and therefore very clearly on the way to extinction.
Informations about the Winery F.E. Schott
The Winery F.E. Schott is one of of the world's greatest estates. It offers 34 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.
