The Winery F.Chauvenet is one of the best wineries to follow in Valle de Guadalupe.. It offers 2 wines for sale in of Valle de Guadalupe to come and discover on site or to buy online.
Looking for the best Winery F.Chauvenet wines in Valle de Guadalupe among all the wines in the region? Check out our tops of the best red, white or effervescent Winery F.Chauvenet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery F.Chauvenet wines with technical and enological descriptions.
How Winery F.Chauvenet wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of cod brandade without potatoes, mussels with cream or light tuna-tomato quiche (without cream).
Mexico's wine capital (~90% of national production) in Baja California: an eclectic Mediterranean palette — structured Cabernet Sauvignon (blackcurrant, cedar), supple Merlot, spicy Zinfandel in reds. Exceptional signature Nebbiolo (LA Cetto, one of the best outside Piedmont) with notes of cherry, rose, tar and firm tannins. Tempranillo, Sangiovese, Syrah complement. Chardonnay and Sauvignon in whites.
Mediterranean climate, valley 30 km from the Pacific, sandy-granitic soils.
How Winery F.Chauvenet wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of flemish beer stew, jambalaya (louisiana) or gourmet croc-monsieur with comté cheese.
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Planning a wine route in the of Valle de Guadalupe? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery F.Chauvenet.
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
