Winery Ewald Theod DrathenMarien Gold Medium Sweet White
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Marien Gold Medium Sweet White
Pairings that work perfectly with Marien Gold Medium Sweet White
Original food and wine pairings with Marien Gold Medium Sweet White
The Marien Gold Medium Sweet White of Winery Ewald Theod Drathen matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of tomatoes stuffed with sausage meat, salmon pavés en papillote or pastilla with chicken (moroccan pie with brick sheets).
Details and technical informations about Winery Ewald Theod Drathen's Marien Gold Medium Sweet White.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Marien Gold Medium Sweet White from Winery Ewald Theod Drathen are 0
Informations about the Winery Ewald Theod Drathen
The Winery Ewald Theod Drathen is one of of the world's great estates. It offers 19 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.
