Winery Evritika KellariaOrfeas Trockener Weisswein
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Orfeas Trockener Weisswein of the Winery Evritika Kellaria is in the top 5 of wines of Evros.
Food and wine pairings with Orfeas Trockener Weisswein
Pairings that work perfectly with Orfeas Trockener Weisswein
Original food and wine pairings with Orfeas Trockener Weisswein
The Orfeas Trockener Weisswein of Winery Evritika Kellaria matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of quick salmon and zucchini lasagna, squid from the mouth of the cavado river (portugal) or zucchini and goat cheese quiche.
Details and technical informations about Winery Evritika Kellaria's Orfeas Trockener Weisswein.
Discover the grape variety: Muscat reine des vignes
Table grape with medium bunches and golden berries with thin skin and muscat-flavoured flesh, with a sweet aromatic flavour (rose, fresh grapes). Early ripening. Very rarely vinified, occasionally as aromatic muscat-style whites. Grown for fresh consumption in central and eastern Europe, prized for its attractive appearance and typical muscat grape flavour. Aromatic white variety sometimes listed as a synonym of Hungarian Irsai Oliver.
Last vintages of this wine
The best vintages of Orfeas Trockener Weisswein from Winery Evritika Kellaria are 0
Informations about the Winery Evritika Kellaria
The Winery Evritika Kellaria is one of of the world's greatest estates. It offers 10 wines for sale in the of Evros to come and discover on site or to buy online.
The wine region of Evros
Greek PGI of Eastern Thrace (2010), Bulgarian-Turkish border area around Soufli. Signature autochthonous Mavroudi as deep red with blackberry, blueberry, morello cherry, cocoa, leather, tobacco and spicy-vanilla notes, firm tannins and dense palate. Rare autochthonous Limnio, rosé Pamidi and Karnachalades as complements. International Cabernet, Merlot, Syrah, Grenache and Cinsault.
The wine region of Thrace
Eastern region shared between Turkey, Greece and Bulgaria, a fascinating native palette. On the Turkish side, Öküzgözü ("ox eye") is the signature red: deep ruby with signature notes of ripe cherry, raspberry, plum, spice and a floral touch, supple tannins and lively acidity. More tannic, structured Boğazkere, local Papazkarası. Fresh Narince whites (citrus, flowers, almond), lively Emir.
The word of the wine: Bite
Said of a wine with exacerbated acidity.
