Winery Eveningside Vineyards - Claret

Winery Eveningside VineyardsClaret

The Claret of Winery Eveningside Vineyards is a wine from the region of New York.
This wine generally goes well with
The Claret of the Winery Eveningside Vineyards is in the top 0 of wines of New York.

Details and technical informations about Winery Eveningside Vineyards's Claret.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Peloursin

Peloursin is an ancient grape variety from the Grésivaudant Valley in Isère. Its bunches are of medium size. They are conical-cylindrical, compact and winged. The berries are rather large and covered with a thin bluish-black or rarely grey skin. The peloursin is now endangered. It only occupies half a hectare and is almost never propagated. This variety buds late. The grapes can be picked from the twentieth day after the chasselas harvest. Peloursin's bearing is somewhat sloping. This variety is very vigorous and can become very productive over the years as its stocks become larger and larger. However, it must be protected from black rot and grey rot, which it is particularly afraid of. The wine produced from Peloursin has a fairly good colour, astringent but still ordinary.

Informations about the Winery Eveningside Vineyards

The winery offers 12 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in New York
Find the Winery Eveningside Vineyards on Facebook

The Winery Eveningside Vineyards is one of of the world's greatest estates. It offers 7 wines for sale in the of New York to come and discover on site or to buy online.

Top wine New York
In the top 150000 of of United States wines
In the top 5500 of of New York wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of New York

New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.

The word of the wine: Musky

Characteristic of the musk smell.

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