Winery Etienne SauzetLa Tufera Bourgogne
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The La Tufera Bourgogne of the Winery Etienne Sauzet is in the top 30 of wines of Burgundy.
Taste structure of the La Tufera Bourgogne from the Winery Etienne Sauzet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Tufera Bourgogne of Winery Etienne Sauzet in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Tufera Bourgogne of Winery Etienne Sauzet in the region of Burgundy often reveals types of flavors of cream, melon or spices and sometimes also flavors of tree fruit, oak or microbio.
Food and wine pairings with La Tufera Bourgogne
Pairings that work perfectly with La Tufera Bourgogne
Original food and wine pairings with La Tufera Bourgogne
The La Tufera Bourgogne of Winery Etienne Sauzet matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pork filet mignon with foie gras and rosemary, pan bagnat or mi sao.
Details and technical informations about Winery Etienne Sauzet's La Tufera Bourgogne.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of La Tufera Bourgogne from Winery Etienne Sauzet are 2010, 2015, 2017, 2014 and 2011.
Informations about the Winery Etienne Sauzet
The Winery Etienne Sauzet is one of of the world's great estates. It offers 21 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
The appellations of Bourgogne
Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
The appellations of Bourgogne
Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
The appellations of Bourgogne
Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
The word of the wine: Flavours
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.