Winery Etienne NicolasCôtes-du-Rhône-Villages 'Signargues'
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Côtes-du-Rhône-Villages 'Signargues'
Pairings that work perfectly with Côtes-du-Rhône-Villages 'Signargues'
Original food and wine pairings with Côtes-du-Rhône-Villages 'Signargues'
The Côtes-du-Rhône-Villages 'Signargues' of Winery Etienne Nicolas matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef casserole, moroccan lamb stew or watercress salad with vitamins.
Details and technical informations about Winery Etienne Nicolas's Côtes-du-Rhône-Villages 'Signargues'.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Etienne Nicolas
The Winery Etienne Nicolas is one of of the world's great estates. It offers 30 wines for sale in the of Côtes-du-Rhône-Villages 'Signargues' to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône-Villages 'Signargues'
The wine region of Côtes-du-Rhône-Villages 'Signargues' is located in the region of Côtes-du-Rhône-Villages of Rhone Valley of France. Wineries and vineyards like the Domaine Bellevue or the Domaine de Perilliere produce mainly wines red and white. The most planted grape varieties in the region of Côtes-du-Rhône-Villages 'Signargues' are Mourvèdre, Marsanne and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône-Villages 'Signargues' often reveals types of flavors of cherry, cassis or jam and sometimes also flavors of raspberry, red cherry or black fruits.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.