Winery EsterlinBlanc de Blancs Éclat Champagne
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Blanc de Blancs Éclat Champagne from the Winery Esterlin
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Blanc de Blancs Éclat Champagne of Winery Esterlin in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Blanc de Blancs Éclat Champagne of Winery Esterlin in the region of Champagne often reveals types of flavors of tree fruit.
Food and wine pairings with Blanc de Blancs Éclat Champagne
Pairings that work perfectly with Blanc de Blancs Éclat Champagne
Original food and wine pairings with Blanc de Blancs Éclat Champagne
The Blanc de Blancs Éclat Champagne of Winery Esterlin matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of the garbure, salmon with honey and soy or jambalaya (louisiana).
Details and technical informations about Winery Esterlin's Blanc de Blancs Éclat Champagne.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Esterlin
The Winery Esterlin is one of of the world's greatest estates. It offers 15 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
