Winery Esterházy Estoras Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Estoras Sauvignon Blanc from the Winery Esterházy
Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Estoras Sauvignon Blanc of Winery Esterházy in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Estoras Sauvignon Blanc of Winery Esterházy in the region of Weinland often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, black fruit or tropical fruit.
Food and wine pairings with Estoras Sauvignon Blanc
Pairings that work perfectly with Estoras Sauvignon Blanc
Original food and wine pairings with Estoras Sauvignon Blanc
The Estoras Sauvignon Blanc of Winery Esterházy matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of thai shrimp sauce, cream and tuna quiche or strong cheese in the lyon style.
Details and technical informations about Winery Esterházy's Estoras Sauvignon Blanc.
Discover the grape variety: Ganson
Ganson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Ganson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Estoras Sauvignon Blanc from Winery Esterházy are 2019, 2017, 2015, 2016 and 2018.
Informations about the Winery Esterházy
The Winery Esterházy is one of of the world's great estates. It offers 54 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Grape/zweigelt">Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Austria/weinland/niederosterreich/weinviertel">Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
News related to this wine
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The word of the wine: Clos
Plot of vines surrounded by walls. Many Burgundian climates are clos.