Winery Escarpment Vineyard - Pinot Noir

Winery Escarpment VineyardPinot Noir

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pinot Noir of Winery Escarpment Vineyard is a red wine from the region of Martinborough of North Island.
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Pinot Noir of the Winery Escarpment Vineyard is in the top 30 of wines of Martinborough.

Taste structure of the Pinot Noir from the Winery Escarpment Vineyard

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Pinot Noir of Winery Escarpment Vineyard in the region of North Island is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

oak, cola

Wine with earth taste

earthy, mushroom

Wine with spices taste

pepper, savory

Wine with microbio taste

banana

Wine with floral taste

perfume, violet

Wine with vegetal taste

rhubarb, chard

On the nose the Pinot Noir of Winery Escarpment Vineyard in the region of North Island often reveals types of flavors of cherry, microbio or cinnamon and sometimes also flavors of perfume, dark fruit or cola.

Details and technical informations about Winery Escarpment Vineyard's Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Pinot Noir - 2018
In the top 30 of of Martinborough wines
Average rating: 3.51110.50
Pinot Noir - 2017
In the top 30 of of Martinborough wines
Average rating: 3.71110.50
Pinot Noir - 2016
In the top 30 of of Martinborough wines
Average rating: 411110
Pinot Noir - 2015
In the top 30 of of Martinborough wines
Average rating: 411110
Pinot Noir - 2014
In the top 30 of of Martinborough wines
Average rating: 411110
Pinot Noir - 2013
In the top 30 of of Martinborough wines
Average rating: 3.911110
Pinot Noir - 2012
In the top 30 of of Martinborough wines
Average rating: 3.911110

The best vintages of Pinot Noir from Winery Escarpment Vineyard are 2016, 2015, 2014, 2010 and 2006.

Informations about the Winery Escarpment Vineyard

The winery offers 22 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Martinborough in the region of North Island

The Winery Escarpment Vineyard is one of of the world's greatest estates. It offers 20 wines for sale in the of Martinborough to come and discover on site or to buy online.

Top wine North Island
In the top 600 of of New Zealand wines
In the top 40 of of Martinborough wines
In the top 30000 of red wines
In the top 40000 wines of the world

The wine region of Martinborough

The wine region of Martinborough is located in the region of Wairarapa of North Island of New Zealand. Wineries and vineyards like the Domaine Kusuda or the Domaine Craggy Range produce mainly wines red, white and pink. The most planted grape varieties in the region of Martinborough are Pinot noir, Pinot gris and Riesling, they are then used in wines in blends or as a single variety. On the nose of Martinborough often reveals types of flavors of cherry, nutmeg or tomatoes and sometimes also flavors of dark chocolate, exotic spice or underbrush.


The wine region of North Island

New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.

News related to this wine

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The word of the wine: Alcoholic fermentation

Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.

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