The Winery DiT Celler of Montsant of Catalogne

The Winery DiT Celler is one of the world's great estates. It offers 4 wines for sale in of Montsant to come and discover on site or to buy online.
Looking for the best Winery DiT Celler wines in Montsant among all the wines in the region? Check out our tops of the best red, white or effervescent Winery DiT Celler wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery DiT Celler wines with technical and enological descriptions.
How Winery DiT Celler wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef enchilladas au gratin, rigatoni with courgettes and tomatoes or moussaka with spices.
On the nose the red wine of Winery DiT Celler. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or earth. In the mouth the red wine of Winery DiT Celler. is a powerful with a nice balance between acidity and tannins.
Catalan ring encircling the Priorat (Tarragona): signature Garnacha and Cariñena as king reds — concentrated and sunny with notes of ripe black fruits (blackberry, blackcurrant, plum), garrigue, Mediterranean herbs, liquorice and a mineral touch, fleshy tannins and a moreish finish, more accessible and fruity than Priorat. Syrah and Cabernet as backup. A few whites (Garnacha Blanca, Macabeu). DO (2001), schists ("llicorella") and clay-limestones, Mediterranean-continental climate.
Planning a wine route in the of Montsant? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery DiT Celler.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.