Winery Cavas Hill - Masia Hill Blanc

Winery Cavas HillMasia Hill Blanc

2.8
Note - 1Note - 1Note - 0.5Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Masia Hill Blanc of Winery Cavas Hill is a white wine from the region of Catalogne.
This wine generally goes well with

Details and technical informations about Winery Cavas Hill's Masia Hill Blanc.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Verdelho rouge

Light, fruity reds best drunk young, with a clear ruby colour, silky tannins and an airy palate with fresh acidity. Subtle signature aromas of red fruits (cherry, raspberry) and floral notes. Atlantic heritage profile. Now rare, it survives on small plots in Madeira and reflects the island's historic grape diversity. A black-skinned mutation of the white Verdelho, a traditional Portuguese variety from Madeira.

Last vintages of this wine

Masia Hill Blanc - 0
In the top 100 of of Catalogne wines
Average rating: 2.8110.500

The best vintages of Masia Hill Blanc from Winery Cavas Hill are 0

Informations about the Winery Cavas Hill

The winery offers 58 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Henkell & Co..
It is in the top 55 of the best estates in the region
It is located in Catalogne

The Winery Cavas Hill is one of of the world's great estates. It offers 57 wines for sale in the of Catalogne to come and discover on site or to buy online.

Top wine Catalogne
In the top 75000 of of Spain wines
In the top 15000 of of Catalogne wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Catalogne

Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.

The word of the wine: Empyreumatic

Families of smells and aromas related to smoke, burnt, and more generally to roasting.

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