Winery Eric BoigelotMonthélie 1er Cru 'Les Champs Fulliots' Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Monthélie 1er Cru 'Les Champs Fulliots' Blanc from the Winery Eric Boigelot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monthélie 1er Cru 'Les Champs Fulliots' Blanc of Winery Eric Boigelot in the region of Burgundy is a powerful.
Food and wine pairings with Monthélie 1er Cru 'Les Champs Fulliots' Blanc
Pairings that work perfectly with Monthélie 1er Cru 'Les Champs Fulliots' Blanc
Original food and wine pairings with Monthélie 1er Cru 'Les Champs Fulliots' Blanc
The Monthélie 1er Cru 'Les Champs Fulliots' Blanc of Winery Eric Boigelot matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of mascarpone/gorgonzola macaroni gratin, salmon with sorrel or baeckeoffe with fish.
Details and technical informations about Winery Eric Boigelot's Monthélie 1er Cru 'Les Champs Fulliots' Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Eric Boigelot
The Winery Eric Boigelot is one of of the world's great estates. It offers 24 wines for sale in the of Monthélie 1er Cru 'Les Champs Fulliots' to come and discover on site or to buy online.
The wine region of Monthélie 1er Cru 'Les Champs Fulliots'
The wine region of Monthélie 1er Cru 'Les Champs Fulliots' is located in the region of Monthélie Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Denis Boussey or the Domaine Changarnier produce mainly wines red and white. The most planted grape varieties in the region of Monthélie 1er Cru 'Les Champs Fulliots' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Monthélie 1er Cru 'Les Champs Fulliots' often reveals types of flavors of cherry, cream or citrus fruit and sometimes also flavors of microbio, fennel or honey.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Methuselah
Bottle with a capacity of 6 litres (synonymous with imperial).
