Winery Eric & Francoise Brunet EarlDomaine de Voujon Brouilly
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Domaine de Voujon Brouilly from the Winery Eric & Francoise Brunet Earl
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine de Voujon Brouilly of Winery Eric & Francoise Brunet Earl in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Domaine de Voujon Brouilly
Pairings that work perfectly with Domaine de Voujon Brouilly
Original food and wine pairings with Domaine de Voujon Brouilly
The Domaine de Voujon Brouilly of Winery Eric & Francoise Brunet Earl matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with avocado, dafina or stuffed peppers.
Details and technical informations about Winery Eric & Francoise Brunet Earl's Domaine de Voujon Brouilly.
Discover the grape variety: Négret pounjut
An ancient grape variety endemic to the Fronton region in the Haute Garonne that could also be found in La Ville Dieu du Temple in the Lot et Garonne. Today, it is not very present in the vineyard and is on the verge of extinction. It is, however, registered in the Official Catalogue of wine grape varieties, list A. It should not be confused with Négret de Banhars, Négret Castrais or Négret de la Canourgue, and it should be noted that it is related to Prunelard. Négret pounjut is completely unknown in other wine-producing countries.
Informations about the Winery Eric & Francoise Brunet Earl
The Winery Eric & Francoise Brunet Earl is one of of the world's greatest estates. It offers 2 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.
