Winery Eredi Angelo IcardiGrignolino Piemonte
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Grignolino Piemonte from the Winery Eredi Angelo Icardi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grignolino Piemonte of Winery Eredi Angelo Icardi in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Grignolino Piemonte
Pairings that work perfectly with Grignolino Piemonte
Original food and wine pairings with Grignolino Piemonte
The Grignolino Piemonte of Winery Eredi Angelo Icardi matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick beef and cheese yakitori, pasta with tuna and laughing cow or lamb tagine with broad beans.
Details and technical informations about Winery Eredi Angelo Icardi's Grignolino Piemonte.
Discover the grape variety: Grignolino
Most certainly Italian, it is mainly cultivated in the region of Asti in Piedmont and very little known elsewhere in Italy.
Last vintages of this wine
The best vintages of Grignolino Piemonte from Winery Eredi Angelo Icardi are 2015, 0, 2018
Informations about the Winery Eredi Angelo Icardi
The Winery Eredi Angelo Icardi is one of of the world's great estates. It offers 12 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Barbarossa
A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.
