
Winery Erben Karl DillingerBernkasteler Alte Badstube am Doctorberg Riesling Auslese
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Bernkasteler Alte Badstube am Doctorberg Riesling Auslese from the Winery Erben Karl Dillinger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bernkasteler Alte Badstube am Doctorberg Riesling Auslese of Winery Erben Karl Dillinger in the region of Mosel is a powerful with a nice freshness.
Food and wine pairings with Bernkasteler Alte Badstube am Doctorberg Riesling Auslese
Pairings that work perfectly with Bernkasteler Alte Badstube am Doctorberg Riesling Auslese
Original food and wine pairings with Bernkasteler Alte Badstube am Doctorberg Riesling Auslese
The Bernkasteler Alte Badstube am Doctorberg Riesling Auslese of Winery Erben Karl Dillinger matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of creole chipolatas, panga curry or banh mi sandwich.
Details and technical informations about Winery Erben Karl Dillinger's Bernkasteler Alte Badstube am Doctorberg Riesling Auslese.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Bernkasteler Alte Badstube am Doctorberg Riesling Auslese from Winery Erben Karl Dillinger are 0
Informations about the Winery Erben Karl Dillinger
The Winery Erben Karl Dillinger is one of of the world's greatest estates. It offers 23 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Texture
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.














