Winery Eola Hills - Colheita Port

Winery Eola HillsColheita Port

The Colheita Port of Winery Eola Hills is a wine from the region of Oregon.
This wine generally goes well with
The Colheita Port of the Winery Eola Hills is in the top 0 of wines of Oregon.

Details and technical informations about Winery Eola Hills's Colheita Port.

Winemaker
Steve Anderson
Grape varieties
Region/Great wine region
Style of wine
Alcohol
20°
Allergens
Contains sulfites

Discover the grape variety: Petit Courbu

Petit Courbu blanc is a grape variety that originated in France (Pyrenees). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Courbu blanc can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

Informations about the Winery Eola Hills

The winery offers 60 different wines.
Its wines get an average rating of 3.8.
It is in the top 35 of the best estates in the region
It is located in Oregon
Find the Winery Eola Hills on Facebook and on Twitter

The Winery Eola Hills is one of of the world's great estates. It offers 46 wines for sale in the of Oregon to come and discover on site or to buy online.

Top wine Oregon
In the top 80000 of of United States wines
In the top 6000 of of Oregon wines
In the top 7000 of wines
In the top 650000 wines of the world

The wine region of Oregon

Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.

The word of the wine: Broker

In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.

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