
Winery Tiezzi EnzoSant'Antimo Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Sant'Antimo Chardonnay from the Winery Tiezzi Enzo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sant'Antimo Chardonnay of Winery Tiezzi Enzo in the region of Tuscany is a powerful with a nice freshness.
Food and wine pairings with Sant'Antimo Chardonnay
Pairings that work perfectly with Sant'Antimo Chardonnay
Original food and wine pairings with Sant'Antimo Chardonnay
The Sant'Antimo Chardonnay of Winery Tiezzi Enzo matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese soy and chicken noodles (wok style), goat cheese and bacon quiche or zakouski: russian appetizer.
Details and technical informations about Winery Tiezzi Enzo's Sant'Antimo Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Sant'Antimo Chardonnay from Winery Tiezzi Enzo are 0, 2015
Informations about the Winery Tiezzi Enzo
The Winery Tiezzi Enzo is one of of the world's greatest estates. It offers 7 wines for sale in the of Sant'Antimo to come and discover on site or to buy online.
The wine region of Sant'Antimo
Tuscan DOC of Montalcino (1996), same area as the Brunello and Rosso DOCG around the Cistercian abbey, created to accommodate international varieties outside Sangiovese, dry climate on clay-limestone. Signature Cabernet Sauvignon: structured and sun-drenched with blackcurrant, blackberry, cedar, tobacco and a balsamic note, firm tannins. Supple Merlot and elegant Pinot Nero as complement. Full Chardonnay, vivid Sauvignon Blanc and Pinot Grigio among whites.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Legs
Synonymous with tears.









