Winery Enological WambaEnológica Wamba Ambisna Verdejo
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Enológica Wamba Ambisna Verdejo from the Winery Enological Wamba
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Enológica Wamba Ambisna Verdejo of Winery Enological Wamba in the region of Castille-et-Léon is a .
Food and wine pairings with Enológica Wamba Ambisna Verdejo
Pairings that work perfectly with Enológica Wamba Ambisna Verdejo
Original food and wine pairings with Enológica Wamba Ambisna Verdejo
The Enológica Wamba Ambisna Verdejo of Winery Enological Wamba matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of pasta carbonara, express seafood spaghetti or zucchini and goat cheese quiche.
Details and technical informations about Winery Enological Wamba's Enológica Wamba Ambisna Verdejo.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Informations about the Winery Enological Wamba
The Winery Enological Wamba is one of of the world's greatest estates. It offers 7 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
News related to this wine
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Chablis takes pride in its subsoil by Ivy NG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...
The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
