Winery Emmanuel GuerinChampagne Grand Cru À Verzenay Brut
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Champagne Grand Cru À Verzenay Brut from the Winery Emmanuel Guerin
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Champagne Grand Cru À Verzenay Brut of Winery Emmanuel Guerin in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Champagne Grand Cru À Verzenay Brut
Pairings that work perfectly with Champagne Grand Cru À Verzenay Brut
Original food and wine pairings with Champagne Grand Cru À Verzenay Brut
The Champagne Grand Cru À Verzenay Brut of Winery Emmanuel Guerin matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of endives au gratin without béchamel sauce, zucchini gratin with tuna and tomato or pageot.
Details and technical informations about Winery Emmanuel Guerin's Champagne Grand Cru À Verzenay Brut.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Emmanuel Guerin
The Winery Emmanuel Guerin is one of of the world's greatest estates. It offers 3 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
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The word of the wine: Alcoholic fermentation
Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.