
Eminence Road Farm WineryElizabeth's Vineyard Chardonnay
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Elizabeth's Vineyard Chardonnay
Pairings that work perfectly with Elizabeth's Vineyard Chardonnay
Original food and wine pairings with Elizabeth's Vineyard Chardonnay
The Elizabeth's Vineyard Chardonnay of Eminence Road Farm Winery matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tartiflette (from a real savoyard), sushi cake or vegan leek and tofu quiche.
Details and technical informations about Eminence Road Farm Winery's Elizabeth's Vineyard Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Elizabeth's Vineyard Chardonnay from Eminence Road Farm Winery are 0
Informations about the Eminence Road Farm Winery
The Eminence Road Farm Winery is one of of the world's great estates. It offers 21 wines for sale in the of Finger Lakes to come and discover on site or to buy online.
The wine region of Finger Lakes
Quality hub of the American northeast, signature Riesling: dry, lively, mineral whites with notes of green apple, lemon, white peach and wet stone, sharp acidity comparable to the best Germans. Also off-dry and sweet botrytised versions. Precise Chardonnay, fine, fresh Pinot Noir (red fruits), peppery Cabernet Franc. Continental climate tempered by 11 glacial lakes (Cayuga, Seneca).
The wine region of New York
America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.














