
Winery EmeraAnima di Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Anima di Chardonnay from the Winery Emera
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Anima di Chardonnay of Winery Emera in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Anima di Chardonnay of Winery Emera in the region of Puglia often reveals types of flavors of oak.
Food and wine pairings with Anima di Chardonnay
Pairings that work perfectly with Anima di Chardonnay
Original food and wine pairings with Anima di Chardonnay
The Anima di Chardonnay of Winery Emera matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops or scallops express with cognac, quiche with leeks and fresh salmon from flo or fake foie gras.
Details and technical informations about Winery Emera's Anima di Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Anima di Chardonnay from Winery Emera are 2013, 2015, 0, 2016
Informations about the Winery Emera
The Winery Emera is one of of the world's great estates. It offers 27 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Size
Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.














