Winery El Sueño VineyardQue Sea Sangre Bonarda
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Que Sea Sangre Bonarda from the Winery El Sueño Vineyard
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Que Sea Sangre Bonarda of Winery El Sueño Vineyard in the region of Mendoza is a with a nice freshness.
Food and wine pairings with Que Sea Sangre Bonarda
Pairings that work perfectly with Que Sea Sangre Bonarda
Original food and wine pairings with Que Sea Sangre Bonarda
The Que Sea Sangre Bonarda of Winery El Sueño Vineyard matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of festive chinese fondue, beef carrots or duck with vanilla (reunion island).
Details and technical informations about Winery El Sueño Vineyard's Que Sea Sangre Bonarda.
Discover the grape variety: Oberlin noir
Interspecific crossing between riparia Millardet and gamay obtained by Philip Christian Oberlin (1831-1915) who also created in 1897 the Oberlin Viticultural Institute in Colmar (Haut Rhin). This direct-producing hybrid was widely multiplied in the northeast region of France, from Alsace to Burgundy, also in the Loire Valley and in the Centre where our photographs were taken. Today, Oberlin noir is practically no longer cultivated, but a few vines exist here and there, producing very pleasant, albeit atypical, wines. It is nevertheless registered in the Official Catalogue of Vine Varieties, list A1. - Synonymy: 595 Oberlin (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Que Sea Sangre Bonarda from Winery El Sueño Vineyard are 0, 2017
Informations about the Winery El Sueño Vineyard
The Winery El Sueño Vineyard is one of of the world's greatest estates. It offers 5 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
