The Winery El Perro Verde is one of the world's great estates. It offers 2 wines for sale in of Rueda to come and discover on site or to buy online.
Looking for the best Winery El Perro Verde wines in Rueda among all the wines in the region? Check out our tops of the best red, white or effervescent Winery El Perro Verde wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery El Perro Verde wines with technical and enological descriptions.
How Winery El Perro Verde wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of chicken blanquette, natural breton lobster or spinach and goat cheese quiche.
On the nose the white wine of Winery El Perro Verde. often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, apples or peach. In the mouth the white wine of Winery El Perro Verde. is a with a nice freshness.
The wine region of Rueda is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Belondrade or the Domaine Ordóñez produce mainly wines white, sweet and red. The most planted grape varieties in the region of Rueda are Verdejo, Tempranillo and Albarino, they are then used in wines in blends or as a single variety. On the nose of Rueda often reveals types of flavors of grapefruit, balsamic or sage and sometimes also flavors of chalk, mint or tomatoes.
In the mouth of Rueda is a with a nice freshness. We currently count 571 estates and châteaux in the of Rueda, producing 1209 different wines in conventional, organic and biodynamic agriculture. The wines of Rueda go well with generally quite well with dishes of pork, shellfish or vegetarian.
Planning a wine route in the of Rueda? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery El Perro Verde.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
