Winery Eifrig - Vyborny Vineyards Cabernet Sauvignon

Winery EifrigVyborny Vineyards Cabernet Sauvignon

The Vyborny Vineyards Cabernet Sauvignon of Winery Eifrig is a wine from the region of Alexander Valley of California.
This wine generally goes well with
The Vyborny Vineyards Cabernet Sauvignon of the Winery Eifrig is in the top 0 of wines of Alexander Valley.

Details and technical informations about Winery Eifrig's Vyborny Vineyards Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.2°
Allergens
Contains sulfites

Discover the grape variety: Panse de Provence

Table grape with long clusters and thick-skinned, golden, crunchy berries with a balanced sweet flavour, ideal for extended storage. Grown for fresh consumption around the Mediterranean, prized for its attractive appearance and good keeping qualities; a witness to Provençal ampelographic heritage on local market stalls. Native French table grape variety from Provence, formerly grown for fresh consumption.

Informations about the Winery Eifrig

The winery offers 5 different wines.
Its wines get an average rating of 4.7.
It is in the top 3 of the best estates in the region
It is located in Alexander Valley in the region of California

The Winery Eifrig is one of of the world's greatest estates. It offers 5 wines for sale in the of Alexander Valley to come and discover on site or to buy online.

Top wine California
In the top 85000 of of United States wines
In the top 300 of of Alexander Valley wines
In the top 350000 of wines
In the top 650000 wines of the world

The wine region of Alexander Valley

Sonoma's warmest AVA on gravelly soils: signature Cabernet Sauvignon as king (>50% of plantings) — powerful, elegant reds with ripe black fruits, dry herbs and tobacco, velvety tannins and fresh acidity, long ageing. Bordeaux blends with Merlot, Cabernet Franc, Petit Verdot and Malbec for structure and complexity. Also old-vine Zinfandel, balanced Merlot and Chardonnay. AVA recognised in 1984 in the Russian River valley, ripe tannic identity.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Pedicel

Small stalk.

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