Winery Eguren UgarteGarnacha Blanca
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Garnacha Blanca from the Winery Eguren Ugarte
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Garnacha Blanca of Winery Eguren Ugarte in the region of Rioja is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Garnacha Blanca of Winery Eguren Ugarte in the region of Rioja often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Garnacha Blanca
Pairings that work perfectly with Garnacha Blanca
Original food and wine pairings with Garnacha Blanca
The Garnacha Blanca of Winery Eguren Ugarte matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallop mousse, bruschetta with mozzarella or fillets of sole.
Details and technical informations about Winery Eguren Ugarte's Garnacha Blanca.
Discover the grape variety: Nero d'Avola
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Garnacha Blanca from Winery Eguren Ugarte are 2018, 0
Informations about the Winery Eguren Ugarte
The Winery Eguren Ugarte is one of of the world's great estates. It offers 67 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.
