
Winery Egger-RamerSt. Magdalener Classico
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the St. Magdalener Classico from the Winery Egger-Ramer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the St. Magdalener Classico of Winery Egger-Ramer in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with St. Magdalener Classico
Pairings that work perfectly with St. Magdalener Classico
Original food and wine pairings with St. Magdalener Classico
The St. Magdalener Classico of Winery Egger-Ramer matches generally quite well with dishes of beef, pasta or lamb such as recipes of borscht (russia), italian pasta or tajine with 2 meats and preserved lemons.
Details and technical informations about Winery Egger-Ramer's St. Magdalener Classico.
Discover the grape variety: Tinta de toro
Powerful, deeply coloured reds with a dark, deep ruby robe, robust tannins and a dense, high-alcohol palate, showing signature aromas of ripe black fruits (blackberry, cassis), plum, spice, leather and roasted notes. A monumental profile shaped by Toro's extreme thermal swings. The undisputed star of Toro DO in Castilla y León, one of Tempranillo's most powerful expressions. The synonym for Tempranillo grown on the Toro terroir.
Last vintages of this wine
The best vintages of St. Magdalener Classico from Winery Egger-Ramer are 2018, 0
Informations about the Winery Egger-Ramer
The Winery Egger-Ramer is one of of the world's greatest estates. It offers 16 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
Star of Italy's great Alpine whites: precise Pinot Grigio with notes of pear and almond, exuberant Gewürztraminer (rose, lychee, spices), straight Pinot Blanc, lively citrus Sauvignon and taut Chardonnay. Identity native reds: deep Lagrein with black fruits, violet and firm tannins, light crunchy Schiava (Vernatsch) with notes of cherry and almond. High-altitude vineyard (200-1000 m) on bilingual Alpine slopes, 65% white. Glacial terroir, sun and night-time freshness.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: PDO
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.














