Efrosini WineryOnirikon Dry Red

Red wine of Crete of Greece

3.4

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Onirikon Dry Red of Efrosini Winery is a red wine from the region of Crete.
This wine generally goes well with

Wine flavors and olphactive analysis

Oak

On the nose the Onirikon Dry Red of Efrosini Winery in the region of Crete often reveals types of flavors of red fruit.

Details and technical informations about Efrosini Winery's Onirikon Dry Red.

Winery

Efrosini Winery

Grape varieties

Region/Great wine region

Crete

Country

Greece

Style of wine

Red

Alcohol

13°

Allergens

Contains sulfites

Discover the grape variety: Blancard

Originally from the southwestern Atlantic region of France, Blancard has long been cultivated in the Gers, Landes, Eastern Pyrenees and the High Pyrenees. Blancard is practically no longer present in the vineyards and is therefore in danger of disappearing.

Last vintages of this wine

Onirikon Dry Red - 2016

In the top 100 of of Crete wines

Average rating: 3.6

Onirikon Dry Red - 2013

In the top 100 of of Crete wines

Average rating: 3.4

The best vintages of Onirikon Dry Red from Efrosini Winery are 2016, 2013

Informations about the Efrosini Winery

The winery offers 13 different wines.

Its wines get an average rating of 3.6.

It is in the top 10 of the best estates in the region

It is located in Crete

The Efrosini Winery is one of of the world's greatest estates. It offers 11 wines for sale in the of Crete to come and discover on site or to buy online.

In the top 2500 of of Greece wines

In the top 300 of of Crete wines

In the top 250000 of red wines

In the top 450000 wines of the world

The wine region of Crete

The wine region of Crete of Greece. Wineries and vineyards like the Domaine Lyrarakis or the Domaine Economou (Oikonomoy) produce mainly wines white, red and pink. The most planted grape varieties in the region of Crete are Vidiano, Vilana and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Crete often reveals types of flavors of red fruit, cocoa or raisin and sometimes also flavors of mushroom, red cherry or red fruit.

News related to this wine

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

The Mâcon plus appellation seen by Charles Lamboley

The word of the wine: pH

Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.