Efrosini Winery - Onirikon Dry Red

Efrosini WineryOnirikon Dry Red

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Onirikon Dry Red of Efrosini Winery is a red wine from the region of Crete.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Onirikon Dry Red of Efrosini Winery in the region of Crete often reveals types of flavors of red fruit.

Details and technical informations about Efrosini Winery's Onirikon Dry Red.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Malvoisie de Toscane

It was cultivated in ancient times and is believed to be of Greek origin. In Italy, associated with Trebbiano Toscano, it was used to produce the famous Chianti: these two white varieties are no longer part of the vineyard. In France, Tuscan Malvasia is practically unknown. It should be noted that many grape varieties have "malvasia" as a synonym, so confusion between them is always possible.

Last vintages of this wine

Onirikon Dry Red - 2016
In the top 100 of of Crete wines
Average rating: 3.61110.50
Onirikon Dry Red - 2013
In the top 100 of of Crete wines
Average rating: 3.411100
Onirikon Dry Red - 0
In the top 100 of of Crete wines
Average rating: 3.411100

The best vintages of Onirikon Dry Red from Efrosini Winery are 2016, 2013, 0

Informations about the Efrosini Winery

The winery offers 13 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Crete

The Efrosini Winery is one of of the world's greatest estates. It offers 11 wines for sale in the of Crete to come and discover on site or to buy online.

Top wine Crete
In the top 2500 of of Greece wines
In the top 300 of of Crete wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Crete

The wine region of Crete of Greece. Wineries and vineyards like the Domaine Lyrarakis or the Domaine Economou (Oikonomoy) produce mainly wines white, red and pink. The most planted grape varieties in the region of Crete are Vidiano, Vilana and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Crete often reveals types of flavors of red fruit, cocoa or raisin and sometimes also flavors of mushroom, red cherry or red fruit.

The word of the wine: Astringent

Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.

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