
Winery Edna Valley VineyardPlatinum Stainless Steel Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Platinum Stainless Steel Chardonnay from the Winery Edna Valley Vineyard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Platinum Stainless Steel Chardonnay of Winery Edna Valley Vineyard in the region of California is a powerful.
Food and wine pairings with Platinum Stainless Steel Chardonnay
Pairings that work perfectly with Platinum Stainless Steel Chardonnay
Original food and wine pairings with Platinum Stainless Steel Chardonnay
The Platinum Stainless Steel Chardonnay of Winery Edna Valley Vineyard matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sauté of pork with chorizo, salmon in bellevue or vegan leek and tofu quiche.
Details and technical informations about Winery Edna Valley Vineyard's Platinum Stainless Steel Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Platinum Stainless Steel Chardonnay from Winery Edna Valley Vineyard are 2017, 0
Informations about the Winery Edna Valley Vineyard
The Winery Edna Valley Vineyard is one of of the world's great estates. It offers 38 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.












